We curate bespoke, chef-driven dining experiences. featuring custom menus inspired by san diego’s finest seasonal and organic ingredients. transforming every occasion into an extraordinary culinary event!
Our Services
Private Chef Experience
Work with us to fully customize, an in-home chef experience with seasonal multi course menus that are as gorgeous as they are delicious. Perfect for birthday’s, anniversaries, and epicurean events!
Ideal for intimate dinners of 6–30 guests
Starts at $120 per person
Farm Spread Experience
Seasonal farmer’s market spreads for events, served family-style or buffet depending on your vision. Designed for events, parties, and special occasions, a spread of beautiful dishes with something for everyone!
Ideal for parties of 10 or more and up to 200
Starts at $75 per person
Grazing Table Experience
Thoughtfully curated with seasonality, artistry, and hospitality in mind, each table features an elegant selection of artisan cheeses, nitrate free charcuterie, fresh fruits, and house-made accompaniments.
Our grazing tables serve as both a stunning centerpiece and an invitation to gather, connect, and celebrate!
Ideal for groups of 15 or more and up to 200
Starts at $40 per person
Hors D’ Oeuvres
Inspired by our travels and the unforgettable flavors we've discovered along the way, our seasonal hors d'oeuvres are crafted to spark conversation and invite guests to gather. Each bite showcases thoughtfully sourced ingredients, blending local California bounty with global influences to create an experience that feels both familiar and delightfully unexpected. Beautifully presented and full of character, these small bites are the perfect beginning to any celebration.
Starts at $30 per person for 3 selections
Notable work:
notes on booking:
A signed agreement and a 25% non-refundable deposit are required to reserve your event date. The remaining balance is due seven (7) days before your event.
Final guest count and any menu revisions must be submitted no later than ten (10) days prior to your event. Guest counts may be increased up to five (5) days before the event, subject to availability; however, guest counts cannot be reduced after the final count has been submitted.
We accept payment by cash, check, and all major credit cards.
Please note that gratuity is not included in our estimates. A 20% service charge will automatically be added to all events with 100 guests or more to accommodate additional staff.
Additional gratuities for our team are always appreciated but never expected. If you wish to provide an additional gratuity, it may be given directly to the staff on the day of the event or added to your final invoice for distribution among the team.
rentals:
Every exceptional event is built on thoughtful details. To provide a seamless, stress-free experience, we coordinate all rental needs through our trusted network of premium event partners. From tables and linens to tabletop décor and specialty equipment, we'll oversee every detail so you can simply enjoy your event. A 10% event coordination fee applies to all rental arrangements.